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A few weeks ago, when we made the lentil soup, I made double. I do that a lot - why not? I'm already cooking.
So, the other night, I was working late and as Real Families do, I headed to the freezer. I thawed the soup and some chorizo. Now here's the best part - my husband made dinner. That bares repeating - my husband made dinner.
He browned the chorizo and added the thawed soup. A little parmesan or cotija and voila!
It was delicious and a hit with the whole crew.